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Description Friuli stony, mineral terroir means yields are naturally low and thus grapes more concentrated and flavorful. With vineyards in the shadows of the towering Dolomites, Zuccolo is the true source of some of Italys most intensely aromatic and elegant wines. Aromas of orchard fruit, wildflowers, light spice. Full and plush, with good balance; flavors of pear, white pepper, citrus.
